![](https://sp-ao.shortpixel.ai/client/to_auto,q_glossy,ret_img,w_1600,h_900/https://theneffkitchen.com.au/wp-content/uploads/2018/11/Fish_main.png)
The flavours of roasted capsicum, mango and the smoky flavour of the chorizo team wonderfully with an oven baked snapper. Cooking a whole fish can be daunting but it’s made easy with NEFF’s MultiPoint MeatProbe. Adding VarioSteam® if it’s available will keep the snapper moist.
Function: Added Steam, Circo Therm®, Multipoint MeatProbe