Sausage rolls are an Australian summer staple. It’s a quick dish to make and serve at any summer event, like a picnic or party. You can also switch out the sausage types for different flavours of sausage rolls.

And when cooking with the CircoTherm® function, your sausage rolls will have a crisp, even bake. You can say bye to soggy bottoms and hello to golden, flaky pastry – even the sausage in the pastry will be cooked to perfection!

Function: Circo Therm®