Tasty, sticky snacks that are sure to go quickly – this meat free alternative is packed with flavour! Easy to make and you can bake two trays at once in the NEFF oven.
Function: Circo Therm®
Spicy BBQ Cauliflower Wings
Ingredients
1 small head cauliflower
¾ cup plain flour
¼ cup rice flour
1 tsp garlic powder
1 tsp onion powder
1 tsp smoked paprika
½ cup buttermilk
¾ cup water
3 cups panko breadcrumbs
Canola spray
1 cup spicy BBQ sauce
2 green shallots, thinly sliced
Ranch dressing or aioli
Method
Cut the cauliflower into bite size florets. Place the flours and seasonings into a medium bowl and make a well in the centre. Add the buttermilk and the water, then using a whisk, mix to form a smooth batter.
Preheat the oven on CircoTherm to 200°C and line 2 baking trays with baking paper. Dip the cauliflower florets into the batter then roll them in the panko breadcrumbs to completely coat. Place the florets onto the prepared trays leaving space between each piece. Spray lightly with canola spray.
Cook on shelf positions 1 and 3 for 15 minutes. Remove from the oven and brush each floret with the BBQ sauce then cook for a further 12 to 15 minutes.
Sprinkle with green shallots and serve with ranch dressing or aioli.
Authors Bio
Bridget has worked in the home appliance industry for more than 15 years. She loves to cook & really enjoys working with customers to help them select appliances to best suit their needs as well as following up with further instruction when the appliances are installed.