John Susman

Comments Off on John Susman

With over 22 years experience in the seafood industry and countless awards and acknowledgments, John is consistently regarded as a foremost authority on seafood, not only in Australia but globally. John is a regular judge in consumer and industry awards and regularly appears on television, radio and print media to lend his expertise and views on sustainability and seafood. In 2004, John was admitted in to the Fairfax Australian Food Industry Hall of Fame for his services to the Australian food industry while Delicious Magazine awarded him Outstanding Providore of the Year in 2012. To put it plainly, nobody quite knows seafood like John Susman.

About nk_admin

As an experienced home economist and Food Designer Trish has worked over the span of her career in the food and home appliance industry as a demonstrator, teacher, recipe developer and food stylist. For more than 20 years she worked for and later managed the test kitchen for a large FMCG company working on some of Australia’s most trusted and iconic food brands, developing recipes and usages for their products as well as styling mouth watering images for cookbooks and websites. She has also appeared regularly as a brand ambassador on a number of well loved television cooking shows.