Slow roasted tomatoes

Slow roasting tomatoes caramelises the sugars and maximises the great summer flavour. These slow roasted tomatoes can be eaten hot, warm and chilled. Served them with roast meats or as part as an antipasto platter.

This recipe is great for people with a gluten-free diet. Please check each ingredient you purchase to ensure it does not contain gluten.

Function: Circo Therm®