Search Results for 'Steam'

Carrot cake cinnamon scrolls

Place the milk, yeast and 1 tablespoon of the sugar in a bowl. Stir to combine and stand for 5 to 10 minutes or until foamy. In a bowl of a stand mixer, combine the remaining sugar, flour, spices and salt. Add the yeast mixture, butter, egg and carrot and knead with a dough hook for 10 minutes, or until dough is elastic. Dough should be soft. Turn dough out on to a lightly floured surface and shape into a ball, place in a lightly greased bowl, cover with plastic wrap and prove on the bench for 1 ½ hours or until doubled in bulk. While the dough is proving, make the filling. Combine all of the ingredients in a bowl and mix together. Set aside. To make the icing, combine all of the ingredients and enough milk to make a smooth icing. Grease and line a 26cm round cake tin. Transfer the dough to a floured surface and roll out to a 30 x 40cm rectangle. Sprinkle on the filling over the dough, roll the dough into a log starting from the long edge. Cut the log into 10 even scrolls and place evenly spaced in the prepared tin. Place the scrolls in the oven and select Dough proving for 20 minutes. Remove the scrolls from the oven and stand on the bench. Wipe out any excess moisture from the base of the oven and change oven function to CircoTherm 190°C with VarioSteam medium (see not if you do not have a oven with added steam functionality). Bake the scrolls for 20 minutes or until golden. Allow the scrolls to cool for 15 minutes before piping icing on top.

Baked meat and cheese pasta shells

Bring a large saucepan of water to the boil over high heat, Induction Pot Boost level, add pasta, stir and reduce heat to cook pasta until just ‘al dente’. Drain, rinse with cold water and allow to cool on a clean tea towel until ready to fill. To make the sauce, heat a frying pan over moderate heat, Induction level 7, add the olive oil, onion and garlic and cook until lightly golden, 2 to 3 minutes. Add the chilli, passata and basil. Lower heat, Induction level 4-5 to cook sauce and develop flavour for 5 minutes. Remove from heat and take out the basil leaves before using. While pasta and sauce are cooking, make the filling. Heat a large frying pan over moderate heat, Induction level 7. Add the olive oil, onion and garlic and cook for 2 to 3 minutes. Increase the heat to Induction level 9 and add the mince, stir constantly to brown the meat well, 5 to 10 minutes. Spread the cooked mince onto a plate to cool. Place the remaining filling ingredients into a bowl and season well with salt and pepper. When the mince has cooled, stir through the cheese mixture. Preheat oven on CircoTherm 180°C, VarioSteam medium and place wire rack on shelf 2. To assemble the dish, pour ¾ of the sauce into a large baking dish large enough to hold the pasta shells in a single layer. Spoon or pipe the mince and cheese filling into the shells and arrange shells on top of the sauce. Pour over remaining sauce and top with extra grated cheese. Bake for 30 to 35 minutes or until golden brown. Serve sprinkled with parsley, fresh bread and salad.

When should you update your kitchen appliances?

What’s the general lifespan of an appliance?  The lifespan of an appliance varies, depending on the type and quality.   However, according to consumer group Choice, the typical lifespan of key kitchen appliances is:   Oven: 10-20 years  Fridge: 6-13 years  Dishwasher: 5-11 years  Stove: 10-15 years  Microwave: 6-10 years  How long are warranties?  The warranty period on an appliance differs depending on the product and manufacturer. You can typically find the warranty on the packaging or receipt of a product. Make sure you keep this, so you can make a claim if your appliance is faulty. The Australian Competition and Consumer Commission has lots of information about your rights as a consumer, and the different types of warranties.  At NEFF, we know kitchen appliances are a big investment. Which is why when you purchase a NEFF appliance, you’re covered by warranty for 4 years – including parts and labour. We’re proud of our history and, since being founded in 1877, our state-of-the-art German engineering has resulted in a long-standing reputation home chefs across the globe have come to rely on.   What if an appliance works, but not at full capacity?  Knowing when to call it quits with an appliance can be hard. And you don’t want to spend money repairing or replacing an item unless it’s needed. Some of the things to consider before making a decision include:   -  Does it still work?  -  How long have I had it?  -  Is it dangerous if I continue using it?  -  Is it within warranty period?  -  Will it be cheaper/easier to replace it?  -  Are there more efficient models out there?  It’s also important to note that in many cases, repairing an appliance can be just as expensive (if not more) than buying a newer version. So do your research before deciding.   How to look after appliances   At the end of the day, if you look after your appliance it (should) look after you. Make sure you clean or service your kitchen appliances regularly, including any necessary internal parts. Familiarise yourself with the user manual and ensure you are aware of any specific requirements for your appliance.   Need to upgrade your appliance?  At NEFF, we’re known for our quality appliances. If you need an upgrade, or are about to undertake a renovation, we can help!   Some of our top-rated products include the Choice-recommended built-in Pyrolytic Self-Cleaning oven, and oven with steam function. NEFF’s semi-integrated dishwasher and induction cooktop are also customer favourites, with functions like Twist Pad Fire helping make cooking a breeze!  If you want to know more about NEFF’s range of products, book in a free demonstration near you today. About NEFF    NEFF is a German-engineered kitchen appliance brand, with a product range that includes ovens, cooktops, rangehoods, coffee machines and dishwashers designed to make life in the kitchen a daily pleasure. For people who love to cook, NEFF gives you the tools to creative meaningful connections, express your creativity and make memories. Because real life happens in the kitchen.    Learn more about NEFF here. 

Beluga Lentil Salad With Glazed Carrots

Step 1 - Prepare carrots Preheat the oven to 190 °C CircoTherm® hot air. Peel the carrots, leaving some green. Whisk together the oil, maple syrup, and balsamic vinegar. Season with salt and pepper and use to marinate the carrots. Spread carrots on a baking sheet. Bake for 20 minutes with "steam addition medium". Bake without adding steam for another 15-20 minutes until the carrots are done. Keep turning every now and then. Step 2 - Cook Beluga lentils For the salad, rinse the lentils in a colander and drain. Place in a saucepan with the vegetable broth, bring to the boil briefly and then cover and simmer over low heat for about 20 minutes. Check the consistency in between. Pour off the remaining broth and let the lentils cool. Step 3 - Prepare dressing Roast the flaked almonds in a pan until golden brown, set aside. Wash the coriander, parsley and mint, shake dry and chop finely. Mix the zatar spice mixture, oil, balsamic vinegar, lemon juice and zest and maple syrup in a bowl to form a dressing. Pour over the lentils and mix well. Step 4 - Make the sauce and arrange the lentil salad For the sauce, mix the yoghurt, balsamic vinegar and lemon zest in a bowl. Peel the garlic and press into the sauce. Mix together, season with salt and pepper and set aside. Arrange the lentil salad on a large platter or plate. Top with the carrots and drizzle generously with the yoghurt sauce. Finally, crumble the feta with your fingers and spread on the salad.

Trend alert: Add flare to your kitchen with vintage furniture

Have a theme  It’s easy to get carried away when decorating your kitchen with vintage or eclectic furniture. Start by picking a theme – whether it’s a colour scheme or style. This will help ensure every item or element you include stays true to your overall aesthetic. For example, if you’re going for a rustic look, you might make a shelf out of timber, find some old metal hooks to hang your pots and pans or paint an old tap black. NEFF’s oven range in graphite grey complements this aesthetic perfectly.  If you want your kitchen to be colourful, you could favour pastel-coloured furniture or stick to items in different shades of green to tie everything together. Don’t forget to make a mood board (this can be done online or by cutting out examples of colours and designs you like) to get inspiration!  Mix materials/textures  Combining a variety of materials in one space can be daunting, but when curated right, it’s really effective. Whether it’s wooden cupboards and a pressed-tin splashback, colourful ceramics or a feature wall of different picture frames – don’t be afraid to mix and match. Not only do eclectic materials and textures look good together, they can also provide your space with depth, character and practicality too.   This can apply to everything from your benchtop to your décor and appliances. If you have an eye for vintage furniture, you could mix and match the shapes and styles of your breakfast bar stools to create a feature within your kitchen. A great way to find such pieces is to scour your local op shop or vintage collector store – you’re bound to find a hidden gem!   You could also use your appliances to add a bit of flare, like combining NEFF’s built-in oven in stainless steel with a colourful kettle and toaster.   Find space among the chaos  With lots going on visually, it can be smart to include a space of calm among the chaos. If you’re undertaking a kitchen renovation, you can factor this into your initial design, for example, by repurposing an old window and using it as a feature. But if you’re redecorating or working with an existing space, it can take some more creativity. This might mean placing an old sideboard in front of a blank wall, or clearing a corner for an old pot and plant. NEFF’s fully integrated dishwasher can aid with this by integrating directly into your cupboards, meaning you can’t tell it’s there! You can also reduce visual clutter by opting for combination appliances, such as the NEFF built-in Slide&Hide® oven with steam function or compact oven with microwave function.   Think about your layout   One of the biggest kitchen renovation tips out there is to think about your layout. The layout can make or break your kitchen – and you don’t want your space to feel cluttered or closed off. If you’re designing a kitchen from scratch, think about where certain items will go, what decorations or feature elements you’ll include and where you might need to put in a visual break. If you’re working with an existing layout, consider how big the items you’re purchasing or recycling are and where they will best fit. There’s nothing worse than having to scoot around an edgy island trolley that’s too big for its space! This can also extend to where you put your appliances, like NEFF’s induction cooktop, which fits seamlessly on a bench without detracting from your overall look.     Still looking for some inspiration? Take a look at some of our favourite customer kitchens before and after they were renovated.    About NEFF      NEFF is a German-engineered kitchen appliance brand, with a product range that includes ovens, cooktops, rangehoods, coffee machines and dishwashers designed to make life in the kitchen a daily pleasure. For people who love to cook, NEFF gives you the tools to create meaningful connections, express your creativity and make memories. Because real life happens in the kitchen.      Learn more about NEFF here.   

How to transform your investment property’s kitchen

Non-wearing benchtops   The bench is among the most high-traffic spots in a kitchen. From unpacking groceries, to preparing dinner, pouring drinks and doing work – a lot of moments centre around the bench. In a rental or investment property, it’s no different, which is why you want to ensure you pick a benchtop that will withstand the test of time. Some of the most common materials include:  Stone/Granite – super durable and heat resistant, easy to wipe down and maintain. However, stone benchtops are generally more expensive.     Laminate – not as long-lasting as others, but easy to clean. Laminate is also generally low cost, meaning you can replace it if it does get damaged.  Timber – if treated, timber is hardy and easy to clean. It’s also environmentally friendly and can be sanded or stained to refresh.    Easy-to-clean furniture   Whether you’re buying kitchen stools or a new cover for the dining table chairs, easy-to-clean materials are a life saver. If your tenants or guests make a mess, materials like artificial leather or vinyl are relatively spill-friendly and can be cleaned with a wipe. Many covers be replaced if they rip or stain too. Bright and retro colours are also in at the moment, meaning you can have fun with your aesthetic while still picking items that are going to last.  Sturdy dishwasher   Most modern homes have a dishwasher, and while you may not be the one using it – dishwashers can help keep your whole investment property clean and tidy. By installing a dishwasher, guests are encouraged to keep dirty dishes off your bench and throughout other areas of your home. And, if you’re supplying the crockery, a dishwasher can help keep your dishes sparkling clean and in good nick. Dishwashers can also add value to your kitchen, which could be helpful if you decide to sell or rent out. NEFF’s semi-integrated dishwasher is barely noticeable and comes with lots of great functions including noise reduction and a Chef 70 function for tough grime – something even your messiest houseguest will appreciate!  Quality oven   There’s lots to love about a good oven – including in a holiday home or short-term rental. From providing your guests with an efficient way to cook and entertain, to maintaining value in the long run. A top-quality product like NEFF’s built-in oven with steam function also comes with a range of functions like its self-cleaning Pyrolytic Self-Cleaning function that reduces maintenance time (a big plus when you’re trusting someone else!).  Sleek induction cooktop   And finally, if you’re updating the cooktop at your investment property, an induction cooktop is hard to beat. With no messy grill plates to clean, induction cooktops mean your guest can just wipe over and forget. NEFF’s vented induction cooktop has the added benefit of a built-in ventilation system, meaning you won’t have to install a bulky rangehood or rely on your guests to clean two pieces of kitchen equipment. How good is that!  Planning a renovation for your investment property or short-term rental? Book a call with a NEFF specialist to learn more about the right appliance package for you.    About NEFF      NEFF is a German-engineered kitchen appliance brand, with a product range that includes ovens, cooktops, rangehoods, coffee machines and dishwashers designed to make life in the kitchen a daily pleasure. For people who love to cook, NEFF gives you the tools to create meaningful connections, express your creativity and make memories. Because real life happens in the kitchen.      Learn more about NEFF here.   

Sticky Asian Eggplant

Line the universal tray with baking paper. Halve the eggplants lengthwise and lightly score the flesh.  Place onto the tray skin side down.  Combine the remaining ingredients, except the sesame seeds in a bowl and brush over the eggplants. Sprinkle with the sesame seeds.  Place on shelf position 1 and set the oven on Microwave Combination. Select CircoRoasting at 210°c with 360w Microwave. Cook for 17 to 18 minutes or until tender.  (This recipe may be cooked in a Microwave Combi Oven to save cooking time, see notes below).  Serve with steamed rice. 

Oven baked sweet potato dhal with garam masala carrots

Preheat oven on CircoTherm to 180°C with low VarioSteam. In a cooktop and oven suitable baking dish, melt the ghee over moderate heat, Induction level 7. Add the onion and garlic and cook for 2 minutes until soft. Add the garam masala, turmeric and cumin, cook until fragrant. Add the lentils, sweet potato, tomatoes, coconut milk, water and salt. Stir well to combine and cook until the dhal comes to the boil. Place in the oven, uncovered on shelf level 2 and cook for 25 minutes. While dhal is cooking, place the ghee, honey, carrots, garam masala and salt into a second small baking dish. After the dhal cooking time has ended, stir the dhal, return dhal to the oven with the carrots and continue cooking for a further 20 minutes. Turn the carrots a few times while cooking. Heat naan bread following packet instructions. Stir half of the coriander into the dhal. Serve dhal topped with garam masala carrots and remaining coriander. Serve with naan bread

Crunchy Crackling Roast Pork with Rhubarb Relish

To make the rhubarb relish, heat a large saucepan over a medium heat, Induction level 5. Add the oil, then the onion, ginger and spices. Cook, stirring constantly for 2 to 3 minutes or until fragrant. Reduce the heat to Induction level 4 and stir in the remaining ingredients. Cook for 14 to 16 minutes, stirring regularly until the rhubarb has broken down and the mixture has thickened. Allow to cool. Rub the pork skin with the olive oil then rub then spice all over the pork skin ensuring the mix gets into the cracks from the scoring. Refrigerate uncovered for 3 to 4 hours or overnight if possible. Preheat the oven on Bread Baking to 220°C with Medium Steam. Line the universal try with baking paper and place the wire rack on top. Place the pork onto the rack and cook on shelf position 3 for 20 minutes. Change the oven function to CircoTherm and set the temperature to 160°C. Cook for a further 1 hour and 15 minutes or until cooked. Allow to rest for 15 minutes before slicing and serving. Serve with rhubarb relish and roasted vegetables.