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Winter means hot food, roaring fires and great company, and these mushroom dishes will help you wow your family and friends. Each dish highlights the versatility of the often-overlooked ingredient, meaning your next winter feast will be an occasion to remember. From dishes like risottos and lasagnes, to wellingtons and more, it's time to dine on mushrooms all winter long.   Read on to take a look at some of our favourite mushroom recipes. It might be cold outside, but these dishes will be a hot favourite!  Chicken & mushroom pies  It's hard to beat the crunch of a perfectly crispy pastry. Chicken and mushroom pies are a great fit for any winter menu, and these use a bit of sour cream to help the pastry flake the way a good pie should. Make life even easier by using NEFF’s CircoTherm® Intensive function to give your pies the golden base that takes a pie from good to great. Click here for the chicken & mushroom pies recipe. Your tastebuds will thank you.   Mixed mushroom bruschetta  If you've ever had pan-fried ciabatta, then you know how delicious it is - especially when you drizzle some olive oil on top. Pair that with some scrumptious garlic and mushrooms and you're onto a winner. This bruschetta takes just 20 minutes to make, so it'll be ready before you know it – the perfect starter for any occasion. Click here for the mushroom bruschetta recipe and make your next event one to remember.   Grilled garlic and thyme mushrooms with feta and prosciutto  Want a crowd-pleasing appetizer that is ready in 30 minutes? These grilled mushrooms are bursting with flavour thanks to the addition of garlic, prosciutto, thyme and crumbled feta. All you have to do is grill them in the oven! A NEFF oven with NeffLight® takes the stress out of checking on your mushrooms while they're in the oven, so you can get it right every time. Click here for the grilled mushrooms recipe. Hot tip? It's perfect for those guests who follow a gluten-free diet.   Mushroom wellingtons  A good wellington should be crispy on the outside and creamy on the inside, and these mushroom wellingtons tick both boxes. The rich brie and spinach centre will warm you up on even of the coldest of nights. The NEFF induction cooktop allows you to fry up the other ingredients while you're baking the mushrooms (the star of the meal) in the oven. Click here for the mushroom wellingtons recipe - adored by vegetarians and meat eaters alike!  Forest mushroom and truffle oil risotto   A good risotto is worth its weight in gold, and this mushroom risotto uses truffle oil for an extra hit of flavour. You can replace the water used to cook the risotto with vegetable or chicken stock for an extra twist. Make things even easier by using a NEFF oven with FullSteam, do away with standing over your pot endlessly stirring, and create the perfect mushroom risotto in the oven in just three simple steps. Click here for the forest mushroom and truffle oil risotto recipe and the life-changing steam cooking tip.   Three cheese mushroom lasagna  This might be the most decadent meal on this list, and for good reason. The addition of scamorza imbues the dish with a smoky flavour profile, while the ricotta and feta will delight the cheese lovers in your life. Ensure your lasagna is perfectly golden by using NEFF's CircoTherm® function on high steam. Click here for the three cheese mushroom lasagna recipe – your next dinner will be triple the fun!     Tastebuds suitably tantalised? Get more winter and vegetarian recipes right here.  About NEFF  NEFF is a German-engineered kitchen appliance brand, with a product range that includes ovens, cooktops, rangehoods, coffee machines and dishwashers designed to make life in the kitchen a daily pleasure. For people who love to cook, NEFF gives you the tools to create meaningful connections, express your creativity and make memories. Because real life happens in the kitchen.  Learn more about NEFF here. 

But here’s the good news, folks. A stylish kitchen doesn’t have to be a brand-spankin’ new one. Many designers these days are instead reaching for the sorts of fixtures, finishes and stylistic flourishes that bring with them a well-worn and lived-in appeal. Call it rustic charm, boho chic, modern farmhouse or just call it stylish.   In this article we share five ways to cook up a new kitchen look – without throwing the old one out.  Update your splashback with decorative tiles  There’s a reason why colourful or patterned tiles have been decorating kitchens since 4000 BC. That reason is instant personality. When chosen carefully (and used sparingly), a tiled splashback, floor or small slice of wall can enliven the most anonymous ‘cooking space’ to create a kitchen that is truly your own. And, for the most part, it can be pretty cheap too.  Brighten the walls with a lick of paint  While neutral or monochrome schemes are likely to have a more timeless appeal, a few well-thought-out splashes of colour can have huge ripple effect on the feeling of your entire home. Plus, it’s quick and economical.  Which colour should you choose? Well, it all comes down to taste, of course -not to mention your kitchen’s unique size, shape, contents and lighting. But it might be worth considering earthy tones, such as rich and warming clay, dark colours like inky blues and blacks to add drama or pale, cool shades of green for a calming effect.    Give life back to second-hand items   Op shops, antique stores or even your own garage can unearth wonders - from legitimate antiques to sturdy basics that can be transformed with a bit of varnish or paint. The key is to shop with imagination – you really can create some truly unique statement pieces if you have the vision to see what’s possible.   Have a light-bulb moment  That’s right – changing your lighting can do wonders in shifting the mood and aesthetic of the room. Why not trade in overhead fluorescents for a warmer orange bulb, or add to the ambience with a selection of lamps? Even fairy lights in jars or wound across door frames can add a bit of mystique to your cooking space and highlight the colours of your appliances in a new way.   Change the kitchen handles Don’t think your kitchen can handle a total makeover? Well, why not stick to just the handles – a simple and understated way to spotlight new colours and textures around the room. From doors to cupboards, and even the surrounding furniture, a few new handles can bring a whole new feeling to the room. Why not experiment with a statement colour like a pastel green or yellow, or a new bold texture like cast iron or wood? Speaking of colour lifts…   Give grey a go for something different  While stainless steel has been a popular choice with NEFF appliances for years, recent customers have been loving the option to have graphite grey strips and handles. This darker shade adds a touch of modernity and style to kitchens of any colour.  A dark, sleek, neutral colour that goes with pretty much anything, NEFF’s Graphite Grey range sports a darker shade of strips and handles, which are as delightful to look at as they are to touch. While it’s a colour that doesn't scream out for praise and attention, we promise that’s just what it will get.   You can discover more about NEFF appliances and our unique features here.  You can attend a free NEFF demonstration near you to learn more about the full range of NEFF products and see these in person for yourself to best understand how they can bring your dream kitchen to life.    About NEFF     NEFF is a German-engineered kitchen appliance brand, with a product range that includes ovens, cooktops, rangehoods, coffee machines and dishwashers designed to make life in the kitchen a daily pleasure. For people who love to cook, NEFF gives you the tools to create meaningful connections, express your creativity and make memories. Because real life happens in the kitchen.    Learn more about NEFF here.   

Your everyday oven  It’s where the magic (and the mac and cheese) happens, so it’s important that your oven allows you to explore new recipes and make the most of your kitchen experience. For example, NEFF’s state-of-the-art hot air system, CircoTherm® lets you cook a number of completely different dishes at the exact same time.   Guaranteed to heat up quickly, retain moisture and avoid intermingling flavours, the system works by drawing air in from outside the oven via a powerful stainless steel fan. The result not only arrives at your desired temperature more quickly, it ensures that temperature is evenly distributed throughout the oven. Your bread will taste like bread and your chicken will taste like chicken. It’s a whole menu in one oven all at the same time!  A quality steam oven  There’s a reason why cooking steamers have been used for centuries throughout the world. And it’s the same reason why Fullsteam ovens are recommended by chefs.   Put simply, a steam oven combines baking with steaming in just one appliance, a process which allows you to add moisture to your cooking without boiling or waterlogging your food. Great for baking, roasting or slow cooking, steam ovens retain the natural textures, flavours and nutrients in your food and reduce the need to use oil. They make vegetables tasty and retain colour and flavour, and meat a whole lot more succulent.   Involving just one litre water container, the ovens are very intuitive and make everyday cooking easy and healthy. To refill, simply press a button to open the front panel, remove the container and turn on the tap.  Then, yes, it’s full steam ahead.    [embed]https://youtu.be/e_UVe34wyxc[/embed] A Warming Drawer  Warming Drawers might seem like a superfluous addition to your kitchen, but they can actually come in pretty handy when you're dealing with complex recipes or preparing a multi-course meal.   How many times has your oven gone ‘ding’ while you’re still waiting to hear from your doorbell? Designed to help guests enjoy your cooking, even if they arrive late, NEFF’s warming drawers keep plates and food warm until the moment you’re ready to serve them, ensuring every ingredient tastes as it should.      Flexibility is key  Having appliances that don’t just serve one function is super handy if you’re low on space or want to experiment with new recipes. For example, NEFF VarioSteam oven combines conventional hot air cooking with an extra injection of steam to ensure that the food doesn’t dry out.   With three different levels of steam, designed for baking, roasting or heating, a VarioSteam oven contains everything you need to create crustier breads and crispier roasts.   NEFF’s compact combi-microwave ovens also serves a double function, with a three-shelf interior that can be used for both conventional oven cooking or a quick microwave meal. It’s all the features, taking up half the space.     Still have more questions?  Book in to attend a free NEFF demonstration near you to learn more about the full range of NEFF products, or explore our key products here.    About NEFF   NEFF is a German-engineered kitchen appliance brand, with a product range that includes ovens, cooktops, rangehoods, coffee machines and dishwashers designed to make life in the kitchen a daily pleasure. For people who love to cook, NEFF gives you the tools to creative meaningful connections, express your creativity and make memories. Because real life happens in the kitchen.       Learn more about NEFF here. 

Remove upper cabinets   The idea of removing the upper cabinets in your kitchen might give you a feeling of dread, but open storage such as shelves gives an airier and more spacious feel in your kitchen. Wire panel shelving is a great option as it maximises storage by adapting to your kitchen’s needs. You can add in or take away shelves, hang glasses upside down and even introduce a wine rack. When space is at a premium you need to make sure every inch counts.  If you’re not quite ready to relinquish your upper cabinets, you could replace the solid fronts with glass. This pulls the eye past the cabinet frames and into depths of the cabinets, so the walls feel farther away.   Extend tiles from countertop to ceiling  Add height and interest by covering the entire wall from counter to ceiling with tiles. A tall backsplash can draw eyes up the wall and make the entire room seem taller. It’s a great way to either maximise the effect of a high ceiling or create the illusion of one to make the space look lighter. Make sure to choose plain tiles if you decide to go down this route and in a neutral colour or this design idea can have the opposite effect.   Invest in a Rolling Kitchen Cart  You may not have the space to expand your countertops or add a full island, so think about bringing in a slim rolling kitchen cart or bar cart to hold regularly used items or serve as extra counter space. Even a narrow one can work as a spot to set tools and ingredients on while you cook. You can then easily move it out of the way when you aren't using it.    Use cabinet lighting  Lighting is vital for creating the illusion of a larger kitchen. The more light available, the bigger the space will feel. Natural light is preferable, so if you have the opportunity to put in skylights or glass doors this will make your kitchen instantly feel larger.  Alternatively, add lights underneath wall cupboards or at the base of floor units. Make sure that you don’t use a lampshade that decreases the amount of light. Spotlights are ideal for maximum light.    Buy an oven with steam or microwave functionality  A great way to cut down on the number of appliances in your kitchen is to purchase one that can do multiple jobs at once. Our NEFF Built-in oven with steam function is great example as it allows you to bake, roast or steam, meaning there’s no need to fill your kitchen with bulky rice cookers or vegetable steamers. Or if you are a regular microwave user, you could opt for our NEFF oven with integrated microwave functionality.  Zone with flooring  Contrary to popular belief, small kitchens can still be used as kitchen/dining spaces. And through clever zoning you can make the room feel like two separate rooms without compromising on space.  Choose two distinct flooring styles and use them to trick the eye into thinking that there are two spaces. A patterned option is best for the kitchen as it’s more energising and helps disguise spillages. Meanwhile, calming neutral styles work well for a relaxed dining zone.   Get creative with corners  A tiny kitchen still has to cater for even the most basic of food prep and serving, meaning it’s key to use every last bit of available space by being savvy with the design solutions.  Ensure the units are as tall as physically possible to elongate the space. Making the most of magic corners and other clever mechanisms will also help use every millimetre of space.  Keep the personal touches small  While personal touches such as trinkets and windowsill pots in your kitchen reflect your personality and make the space feel like home, having too many of them scattered throughout the room will make a small kitchen feel too busy and more claustrophobic.  Select your favourite ornaments and arrange them on a shelf and frame any special artwork. A pinboard, chalkboard or mesh noticeboard can also create a single space for notes rather than a messy fridge surface, giving a feeling of order.    About NEFF   NEFF is a German-engineered kitchen appliance brand, with a product range that includes ovens, cooktops, rangehoods, coffee machines and dishwashers designed to make life in the kitchen a daily pleasure. For people who love to cook, NEFF gives you the tools to creative meaningful connections, express your creativity and make memories. Because real life happens in the kitchen.   Learn more about NEFF here.    $25k worth of prizes? Well, that takes the cake. Enter the NEFF Moment Making Bakes Competition now for your chance to win some special products and prizes. Hurry, ends 20th May!

Nothing beats spending quality time with loved ones over a holiday. And with many of us leading busy lives, sitting down to share a meal can feel like a luxury, so why not maximise your time with your family with our perfect 3 course Easter lunch? There’s no large hams or roasts here to consume hours of your time, instead you can rely on quick and easy Easter recipes.     Starter    Chilli and Lime Grilled Prawns  Freshly grilled fresh prawns are partnered with the carby goodness of potatoes and a bright, green pop of asparagus in this hearty starter that packs a flavourful punch. Fish sauce, garlic, coriander and parsley are ideal dish partners, bringing out the nuanced scents and flavour profiles of the herbs and vegetable to perfection.   The grilling process is fast and easy thanks to the speedy, responsive NEFF Oven grill function. It’ll take you approximately 30 minutes to chop, marinate and prepare the ingredients, but this is really an easy dish to make and perfect for when you don’t want to spend hours in the kitchen.     Or    Tomato Bruschetta with Creamy Garlic and Herb Cream Cheese  Bruschetta makes a great shared entrée and is even better when served with a homemade ‘Boursin’. Boursin is a creamy garlic and herb cream cheese that goes so well with ripe juicy tomatoes.  For this recipe, we start by making the Boursin, combining Neufchatel cheese (cream cheese) with a delicious combination of oil, garlic, herbs and lemon zest, blending until smooth. Next, it’s on to the bruschetta topping, where tomatoes steal the show, amplified by the addition of garlic, basil and oil. Then it’s time to grill the bread before spreading on the cheese and topping with the tomato mixture. Perfection!  This recipe will take you just 15 minutes of prep time and 5 minutes of cooking making it a super speedy option.     Main  Cheese and Herb Crusted Fish with Pear and Spinach Salad  This recipe for baked white fish with a lick-the-plate parmesan and herb crust is so easy that it’s one of our favourite fish recipes. Ling fillets or other thick white fish work best here, and the dish is complemented by a very simple pear and spinach salad, which can be prepared while the fish is cooking.   This recipe is perfect for a gathering because it can be made up in advance, kept in the fridge, and baked a few minutes before you want to serve it, leaving more time for spending with your guests!    Or     Smoked Salmon Pasta Bake  Pasta bakes are a perennial favourite at NEFF. Easy to prepare, and always satisfying, they’re perfect for any occasion from a mid-week dinner to a relaxed shared meal.   In this recipe, we give an uptown twist on this old favourite with the addition of hot smoked salmon finished with a buttery ciabatta crumbs and cheesy brie crust. Sundried tomato, leeks and a creamy sauce add to this wonderfully flavoursome dish. Serve with a Green salad or steamed greens.     Dessert    Crème Egg Tart  What would Easter be without a classic Crème Egg? For an even tastier take, we’ve created this family-favourite Crème Egg Tart, which features a buttery base and a gooey, white chocolate filling. Start by creating the classic pastry bottom, making sure to use a fluted tart pan with removable base, and bake it blind. Then combine the filling ingredients, melting in a saucepan before whisking with eggs and pouring into the baked base. Gently arrange the Crème Eggs and bake until the filling is just set.  A slice of this showstopping Easter tart with a dollop of cream is the perfect way to finish your meal.    Cooking tip  Both main options and the dessert are cooked using the unique NEFF oven CircoTherm® setting. Say goodbye to rotating your trays and hello to perfectly even cooking results every time.    About NEFF   NEFF is a German-engineered kitchen appliance brand, with a product range that includes ovens, cooktops, rangehoods, coffee machines and dishwashers designed to make life in the kitchen a daily pleasure. For people who love to cook, NEFF gives you the tools to creative meaningful connections, express your creativity and make memories. Because real life happens in the kitchen.    Learn more about NEFF here.   

What is Slide & Hide®?  We’re so glad you asked! Slide & Hide® is NEFF’s retractable oven door. Upon opening, the oven door slides under the cavity, allowing you to gain complete access to your cooking environment. It’s out of the way – meaning you have more space to focus on cooking and creating! Additionally, it is the only oven with the disappearing door. What’s so good about Slide & Hide®?  Picture the scene: it’s a Sunday afternoon and you’re about to take your delicious roast out of a very hot oven. You open the door, lean in to remove the heavy dish and on the way back out you burn hand on the side of the door. Ouch! It’s probably a familiar story to most, and a painful one at that. Which is exactly why we created our unique Slide & Hide® oven door.  Say goodbye to the days of awkward bending as you get up close and personal to season and stir your favourite dishes. What’s the best oven?  We’re a little biased but our NEFF Slide & Hide® ovens have been loved by customers for over 20 years now. And our is a crowd favourite. With its self-cleaning and Circo Therm® functions, this appliance makes cooking a breeze. Our come in a range of unique colours to match your kitchen design and build a dream kitchen as unique as you. Here are some more of the benefits: – Better access: Slide & Hide® allows for flexible cooking, letting you baste, taste and monitor food easily during the cooking process when you are entertaining or cooking for your family – Easier lifting: With better access to the oven cavity, it’s also easier to lift out heavy or large items, avoiding the dangers of drops or spills. It comes in handy when your are preparing multiple things at once. – Space saving ovens - Perfect for small kitchens. The disappearing door allows for one or more people to easily move around the kitchen. – Comfortable, rotating handle: The revolutionary Slide & Hide® handle is easy on the wrist so you can use it year after year, without strains. – German made since 1877: Our state-of-the art NEFF factory produces over all our ovens, all to the exacting standards of testing and quality control you would expect from a leading German brand. – Backed with a 4-year warranty: We are so confident in the quality of our products that we offer customers a 4-year warranty on parts and labour. – Innovative Kitchen Appliances: Add a touch of innovation to your dream kitchen with distinct and unique kitchen appliance that adds ‘fun’ in functional. And if that’s not enough, listen to what our customers have to say about Slide & Hide®: “We clearly made the right choice with our Neff oven. It looks great, and the settings screen is easy to use - which was super important for me, with only basic cooking skills. Also loving the slide & hide door. We're 100% certain that we chose wisely and got the Neff.” “Love cooking in my oven has such even cooking. I especially like the slide and hide door which makes life easy” “The first thing I absolutely love about this oven is the slide and hide door...what a brilliant and convenient design. But the oven is so much more - precise in temperature, including the perfect meat probe, incredibly sealed so that it's perfectly cool to touch from the outside, and with the added steam and bread baking features.” Ready to upgrade your oven? Explore the NEFF appliances that feature Slide & Hide®. If you want to learn more about NEFF, you can book in a free cooking demonstration to learn while cooking up a delicious feast. About NEFF  NEFF is a German-engineered kitchen appliance brand, with a product range that includes ovens, cooktops, rangehoods, coffee machines and dishwashers designed to make life in the kitchen a daily pleasure. For people who love to cook, NEFF gives you the tools to create meaningful connections, express your creativity and make memories. Because real life happens in the kitchen. Discover NEFF

Place the flour, salt, pepper & bi carb soda in a bowl. Add the cheese & mix well to combine the ingredients. Combine the milk & the yogurt & mix well. Reserve approximately one tablespoon of this mix to glaze the loaf.   Preheat oven Bread Baking to 220°C with a high level of steam (see note if you do not have a steam oven) and line the universal pan with baking paper. Make a well in the centre of the flour mix and add the remaining milk and yogurt mixture. Mix well to just combine and form a soft dough.   Place the dough on a lightly floured surface and knead gently to form a smooth ball. Be careful not to over work the dough. Place the dough onto the prepared tray and cut a cross into the top of the dough, cutting approximately two thirds of the way down into the loaf. Glaze with the reserved milk and yogurt mix. Combine the seeds and sprinkle over the loaf.  Insert the temperature probe horizontally through the loaf (see note). Cook on shelf position 3 and set the core temperature to 94°C. Set the oven timer for 10 minutes then reduce the oven temperature to 190°C and reduce the steam to a medium level. Continue cooking until the probe registers the set temperature. 

Combine the rice and water in the small solid steamer tray. Steam on 100°C for 16 minutes. Spread the rice onto a tray to cool.     Heat a little of the oil in a flat based wok or skillet. Whisk the eggs then pour into the pan, cook over induction setting 7 until the egg is cooked through, remove from the wok, roll up then cut into 1cm slices. Set aside.    Heat the remaining oil and stir fry the onion, carrot, capsicum and bacon for 5-6 minutes. Add the ginger, garlic and peas and cook a further 2 minutes. Toss through the cooled rice and egg with the light soy and sesame oil and continue cooking for another 3-5 minutes or until the rice is well heated through. Toss through the spring onion and bean sprouts, season to taste and serve immediately.  

Warm the milk to lukewarm then add the yeast and stir. Allow to stand for 5 minutes for the yeast to develop. Place the flour, sugar and salt into the bowl of an electric mixer. Add the eggs and the yeast mixture and using the dough hook, knead for 3 to 4 minutes or until the dough comes together. Add the softened butter and continue to knead until the dough is glossy and elastic. The dough should spring back when gently pressed with your finger. Shape the dough into a ball and place into a lightly greased bowl. Select Dough Prove 1 and allow the dough to prove for 45 to 50 minutes or until doubled in bulk. While the dough is proving, prepare the filling by combining the ingredients in a medium size bowl. Using electric beaters cream the mixture until well combined. Line the universal tray with baking paper. Remove the dough and place on a lightly floured surface. Knock the air out of the dough and knead lightly. Using a rolling pin, roll the dough out to a rectangular shape approximately 45cm by 28cm.  Spread the filling mixture over the dough leaving a 1cm border on both long sides. Carefully roll the lengthwise, then using a sharp knife, cut the roll into 15 even pieces. Arrange on the prepared tray allowing some room for spreading. Place the scrolls back into the oven on the Dough Prove 1 function and prove for 20 minutes. Wipe any excess water from the base of the oven & preheat on CircoTherm® at 180°C. Cook for 18 to 20 minutes (see note if you have an oven with VarioSteam). While the scrolls are cooking, make the frosting by placing the cream cheese, butter & vanilla into a mixing bowl and mix with electric beaters until light and creamy. Gradually beat in the icing sugar and mix well. Spread the frosting over the scrolls while they are still warm & serve. Note A low level of VarioSteam (added steam) can be added when baking.